It all starts with family. We are a family-owned and operated restaurant. We hope to share with you delicious recipes that has been in our family as well as other old and new Thai recipes. Our chef has been taught traditional Thai cooking ever since childhood, watching over his mom’s chopping, cutting and roasting the freshest ingredients to make delicious red curry paste for dinner or preparing dessert for a special ceremony on New Year’s. Every dish is a home-cooked meal made to order.

We would appreciate any requests. Please let us know and we will do our very best to ensure that your expectations are met. Thank you!

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